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Chef's Lent Menu

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Chef's Lent Menu

From Friday, February 20, 2015 to Friday, April 3, 2015 February 20, 2015 April 3, 2015 Penn’s View Hotel Every Friday ...

Chef's Lent Menu

CHEF’S THREE COURSE PRIX FIXE MENU FOR LENT

$35 per person

Available Every Friday

February 20 - April 3,  2015  

CHEF’S MENU WINE FLIGHT #411 (3oz each) - $22.75 additional/person

optional sommelier-paired wine with each course 

View Menu - Chef's Lent Menu