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Hors d'Oeuvres
| Options | Price |
|---|---|
| Warm Prosciutto and Fresh Mozzarella Bruschetta | $50.00 per tray |
| Tomato Bruschetta | $25.00 per tray |
| Fresh Mozzarella and Tomato Bruschetta | $35.00 per tray |
| Savory Cheese Profiteroli with Mushrooms or Prosciutto | $40.00 per tray |
| Shiitake Mushrooms on Polenta | $45.00 per tray |
| Smoked Salmon on Toast Points | $45.00 per tray |
| Eggplant Rolatini with Mozzarella Cheese & Herbs | $45.00 per tray |
| Calamari Fritti | $35.00 per tray |
| Veal Meatballs | $40.00 per tray |
| Fried Breaded Shrimp with Parsley | $60.00 per tray |
| Imported Prosciutto and Melon | $50.00 per tray |
| Seared Tuna on Cucumber | $65.00 per tray |
| Miniature Calzone filled with Ricotta & Prosciutto | $50.00 per tray |
| Clams Casino | $2.50 per piece |
| Pastry Shell filled with Baby Shrimp in a Cream Sauce | $40.00 per tray |
| Fried Breaded Chicken Tenderloin | $50.00 per tray |
| Fried Mozzarella Sticks | $40.00 per tray |
| Filet Mignon en Brochettes | $9.25 per piece |
| Miniature Crabcakes | $3.50 per piece |
| Saffron Risotto Cakes with Peas & Mozzarella | $3.00 per piece |
| Broiled Mushroom Caps filled with Crabmeat | $2.50 per piece |
| Mixed Miniature Tortes (Cheese, Seafood, Vegetable) | $50.00 per tray |
A minimum of 12 pieces per order are required.
19% gratuity and 7% sales tax will be added to all charges.