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20 Sep 2017

CAKEBREAD CELLARS WINE DINNER

Meet Dennis Cakebread & Cakebread Cellars National Sales Director Katie Griesbeck as they co-host our 5 course Wine Dinner

with special tasting menu items designed around 6 Cakebread Cellars Wines by Chef Matt Gentile


Wednesday September 20, 2017

6:30 pm

$185/ person includes 5 courses tasting menu, wine, tax & gratuity
advance ticket only / limited seating (tickets are non-refundable)

Purchase Tickets

MENU
Primi
Red pepper rhubarb soup, yellow tail crudo
Cakebread Cellars Napa Valley Sauvignon Blanc 2016
Pasta
Lamb tortellini ~ lamb shoulder caponata, sunchoke, black garlic
Cakabread Cellars Napa Valley Chardonnay 2015
Cakebread Cellars Two Creeks Pinot Noir 2014

Duck Breast
Goat ricotta polenta, grilled fermented parsnip, huckleberry
Cakebread Cellars Napa Valley Merlot 2013
Wagyu Beef
Wagyu NY strip, carrot, olive oil poached egg yolk, black truffle
Cakebread Cellars Napa Valley Cabernet Sauvignon 2014
Dessert
Rhum Baba
Neapolitan rum cake, lemon curd, white chocolate mousse
Cakebread Cellars Late Harvest Sauvignon Blanc 2016

CAKEBREAD CELLARS WINE DINNER
Call Us (215) 922-7800 Come over Front & Market Streets, Philadelphia, Pennsylvania 19106 USA