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Red Wine Tasting - “American Influence” - $34
Wine Flight = five 1.5oz glasses of wine
2017 Tannat/Merlot “Duo” Aranjuez (Bolivia) 12 // 60
produced by winery established 1976 in a semi-arid valley in mountains over a mile above sea level, 4 months in oak
- moderate tannins, smooth cherry & plum , savory coffee
2013 Tempranillo “Rioja” Unparalleled (Spain) 12 // 60
esteemed Italian wine producer Castello Banfi partners with Rioja Alta growers in Haro, Spain to produce awesome value and expressive wine, aged 18 months in a mix of 70% American oak barrels and 40% French oak
- black tea, dried berry, leather, coconut, dill, cocoa powder
2015 Merlot “Wahluke Slope” Seven Falls (WA) 13 // 65
from one of the warmest regions of the Columbia Valley, by Ste Michelle’s Doug Gore, former head winemaker of Columbia Crest, aged 18 months in 66% American oak barrels and 34% Fench oak
- spiced red plum, black currants, blueberry pie filling soft, dense & chewy tootsie caramel finish
2016 Zinfandel “Mother Clone~Dry Creek Valley Sonoma County” Pedroncelli (CA) 14 // 70
sustainably farmed by a third generation family that originally purchased land in 1927, adds a splash of petite sirah to zin grapes, aged 1 year in 30% new American oak
- peppered blackberry jam, coconut and dill undertones
2015 Zinfandel “Amador Cty.” Terra d’Oro (CA) 13 // 65
literally one of the hottest wine appellations in CA, between Napa and Sacramento, this bottling meshes jammy, ripe grapes & mixed major oak influence (16 months)
- velvety black cherries, fireplace flavors and aromas of toasted coconut, tobacco, liquid smoke
