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Spring & All - Light and Lively Reds for the Season - RED WINE FLIGHT $34
Wine Flight = five 1.5oz glasses of wine
2018 Refosco Rosato “Venezia Giulia” Ronchi di Cialla (Italy)
family business since the early 70’s that is dedicated to organic production of wildly expressive native grapes
- smokey cherry, dried leaves, hoppy floral character
2016 Pinot Noir “Seneca Lake” Red Tail Ridge (NY)
produced by woman winemaker, Nancy Irelan, from a 52 acre certified green winery in the Finger Lakes
- pretty and ethereal, subtle spice box over elegant fruit
2017 Corvina 60 % / Rondinella 40 % “Bardolino” Le Fontane / Corte Gardoni (Italy)
produced by a winery established in 1971, owned by Gianni Piccoli’s family, which can trace a history of vineyard production in Veneto dating back to year 1600
- bright, refreshingly acidic & zingy, mouth-watering peppered plum skins in a deceptively light-hued wine
2017 Montepulciano d’Abruzzo,Valle Reale (Italy)
certified organic grapes from a family owned winery est. in 2000, in the mountainous Abruzzese region
- twiggy spices, clean cherry-berry intensity, un-oaked & lean but earthy, funky and fruit forward
2016 Garnacha “Calatayud” Acentor (Spain)
blackbirds depicted on the label attack the grapes when these vineyards are perfectly ripe, telling the winemaker exactly when brix are just right to pick for harvest!
- fresh, lively and bursting with sticky black plum fruit but without overt sugars…and averting heaviness
